
This dish is definitely one of my all time favorites! Don't forget the Colombo garlic bread!
Olive Oil
5-6 Garlic cloves
1 lb ground beef (not lean)
1 6 oz can of tomato paste
1 14.5 oz can diced tomatoes
1 bottle of Prego Traditional
Sugar
Siracha Sauce
Basil
Salt
Pepper
Thin spaghetti noodles
Grated parmesan cheese
1. Throw minced garlic into oiled pan
2. Cook meat fully
3. Add strained diced tomatoes
4. Add tomato paste
5. To taste, sprinkle in salt and pepper
6. To taste add sugar and Siracha
7. Toss in some basil leaves
8. Cook noodles
9. Enjoy!
2 comments:
i love you bubs.
=)
hey bubs, i miss you.
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