Winter's here!!! Everyone's sick, the malls are packed, and snow has yet to fall .. yech... Stay indoors and enjoy a grilled cheese sandwich (or tuna melt) with a side of creamy tomato basil soup.
Soup:
1- 28oz can of crushed tomatoes
1- 11.5 oz can of V8
1- 14.5 oz can of chicken broth
1 bunch of fresh basil leaves
1 cup of heavy cream
1/4 cup of salted butter
1. Combine crushed tomatoes, V8 and chicken broth in a large saucepan. Bring to a boil and cook for 30 minutes.
2. Remove from heat and add in thin strips of basil
**OPTIONAL** puree mixture
3. Add in heavy cream and butter
4. Return to medium heat until butter has melted
5. Enjoy!
*Try adding a splash of balsamic vinegar and cheesy croutons to your soup! YUMMM..
Grilled Cheese Sandwhich:
2 slices of Alfaro's Micro-Bakery Santa Cruz Sourdough
Butter
Extra Sharp Cheddar Cheese
1 comment:
bubs. please.
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