Yemi

One of the girls from NYC was in town for work and we wanted to show her a good time. It was an east bay Saturday. We went to Cal day (where we picked up EDUN Live t-shirts at $15 bucks a pop) and stopped in at Shashamane Bar and Grill.

The owner Yemi, is an absolute doll. She told us about her years in Rome and later Boston for school. Nowadays, she helps her boyfriend run the restaurant and enjoys the weather in California. For dinner we ordered the lamb (Zilzil Tibs), chicken (Doro Tibs) and a side of collard greens (yumm). I'm not big on lamb, but I LOVED the chicken. It was soft, tender and well spiced. The Injera (soft Ethiopian bread) was good too - it is a cross between a crepe and a sponge cake, but not sweet. For dessert, I happened to bring in a homemade chocolate cake and they didn't charge that stupid cake cutting fee. We shared a few slices with the rest of the wonderful staff.

Good food, great company, and smiles all around. I will definitely be coming back.



Order Shishamane the drink.. soo GOOOD!


SF Gate raves about this place

Learn more about Shashamane, Ethiopia